How to Make Sugar Cookies Recipe
About this Sugar Cookie Recipe
Sugar cookies are a regular treat for the kids. They are usually found on party cookie trays all year long, and at cookie exchanges during the holiday season. Everyone will enjoy this sugar cookies recipe.
From the Kitchen of: Debbie M., Rochester, NY.
Yield: 5 – 6 dozen
Today’s Quote: “It’s not what happens to you, but how you react to it that matters.'” – – Epictetus
Sugar Cookies Ingredients
1 cup butter or margarine, softened
1/2 cup granulated sugar
1 egg
1/2 teaspoon vanilla
2 1/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
decorating sugar
Directions How to Make Sugar Cookies Recipe
Preheat the oven to 375° F.
Cream the butter, powdered sugar, and granulated sugar.
Beat in egg and vanilla.
Slowly mix in flour, cream of tartar, and baking soda.
Mix together until the dough forms a ball.
Make 1-inch dough balls and place them two inches apart on an ungreased cookie sheet.
Dip a clean glass into a small bowl of sugar and flatten cookies to about 1 1/2 inches in diameter.
Decorate with colored decorating sugar.
Bake the sugar cookies in the oven for 7 to 9 minutes until the edges are lightly browned.
Helpful Kitchen Tip
After boiling vegetables for your dinner, keep the liquid and freeze it. The leftover liquid retains some of the nutrients lost in boiling the vegetables. It makes good stock for your next pot of homemade soup.
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