How to Make Party Punch Recipe
About this Non-Alcoholic Party Punch Recipe
This non-alcoholic party punch recipe is a favorite. It goes well with any of your parties and special events. You can use it any time of the year. It is an old-fashioned recipe, including freshly squeezed juice of lemons and oranges. It serves a large group. However, you can cut the recipe ingredients in half for a smaller group.
Today’s Quote: “Believe in yourself! Have faith in your abilities! Without a humble but reasonable confidence in your own powers you cannot be successful or happy.” – – Norman Vincent Peale
Party Punch Ingredients
4 cups sugar
2 cups water
Juice of 12 lemons
Juice of 12 oranges or 3 cups of orange juice
1 large can of pineapple juice
2 cups of black tea
3 gallons water
12 oz. maraschino cherries
2 quarts ginger ale
Orange and Lemon slices for garnish
Tip: For Halloween and other seasonal parties, float a frozen hand in the punch. It’s novel! See: Frozen Hand Recipe
Party Punch Directions
Mix together sugar, and two cups water.
Bring to a boil to make syrup. Set aside to cool.
Pour and mix the cool syrup with the remaining ingredients, except ginger ale.
Add ginger ale just before serving.
Float orange and lemon slices on top of the punch.
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