Brer Rabbit Molasses Sugar Cookies Recipe
How to Make Brer Rabbit Molasses Sugar Cookies Recipe
If you are looking for an old-fashioned cookie, you’ve come to the right recipe. This Brer Rabbit Molasses Sugar Cookies recipe is indeed an oldy but goodie. We found it in an old family collection. It’s easy to make, and we think you will certainly like it.
From the Kitchen of: Debbie M., Rochester, NY.
Today’s Chuckle: “I am a marvelous housekeeper. Every time I leave a man, I keep his house.” – – Zsa Zsa Gabor
For the Diet Conscious: There are 5 grams of carbs in one teaspoon of molasses.
Molasses Sugar Cookies Recipe Ingredients
3/4 cups shortening
1 cup sugar
1/4 cup Brer Rabbit molasses
1 egg
2 teaspoons baking soda
2 cups flour
1/2 teaspoon ground clove
1/2 teaspoon ginger
1 teaspoon cinnamon
1/2 teaspoon salt
Directions How to Make Molasses Sugar Cookies Recipe
First, preheat the oven to 375° F.
Melt shortening in a 4-quart saucepan over low heat. Let cool.
Add sugar, molasses, and egg. Beat well.
Sift together flour, baking soda, ground cloves, ginger, cinnamon, and salt. Add to the first mixture.
Mix together well, then chill.
Remove from refrigerator, and form into 1-inch diameter balls.
Roll the balls in granulated sugar, and place on a greased cookie sheet, placed 2 inches apart.
Bake for 8 – 10 minutes.
Note: This Brer Rabbit Molasses Sugar Cookies Recipe tastes best with an ice cold glass of milk.
Household Cleaning Tip
Dust lampshades regularly with a feather duster. However, sometimes dirt and dust builds up in the seams. If so, then use the brush attachment on your vacuum cleaner
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