Recipes Dump Cake


How to Make Dump Cake Recipe

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About This Dump Cake Recipe

This recipe is a little novel. You simply dump the ingredients in and bake it. Everyone should have a dump cake at least once in their lives. Have one, and I believe you’ll make it again.

Recipe Tip: Try these in Dutch ovens at campouts. Dump cakes cooked in Dutch ovens are popular at Boy Scout campouts who frequently look for something different to eat.

Preparation Time: Minutes

From the Kitchen of: Debbie M., Rochester, NY.

Yield: 1 cake

Today’s Quote: “My policy on cake is pro having it and pro eating it.” – – U.K. Prime Minister Boris Johnson

Dump Cake Ingredients

1 large can of crushed pineapple

1 can cherry pie filling

1 box white cake mix

1 stick butter, melted

1 cup walnuts, chopped

How to Make Dump Cake Directions

  1. Preheat oven to 350° F.

  2. Grease a 9″ X 13″ X 2″ cake pan.

  3. Dump ingredients into the cake pan in the order listed above.

  4. Do not stir or mix. You can level it a bit if you want.

  5. Bake in the oven for 50 minutes.

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