Cranberry sauce is so easy to make, you wonder why anyone buys it in a can. Basic cranberry recipes have just three ingredients: cranberries, water and sugar. This Home-Style recipe has a couple more ingredients, that are sure to make this a special recipe.
Today’s Quote: “Practice does not make perfect. Only perfect practice makes perfect.” – – Vince Lombardi
Cranberry Sauce Ingredients
1 cup sugar
1 cup water
12 ounces cranberries, fresh or frozen
1/4 teaspoon, ground cinnamon
1/2 teaspoon orange peel
1/2 teaspoon vanilla extract
How to Make Cranberry Sauce Directions
Combine sugar and water in a saucepan.
Bring to a boil on medium-high heat.
Add cranberries, cinnamon, and orange peel. Return to a boil.
Reduce heat to medium-low and simmer for 10 more minutes, stirring occasionally until cranberries burst and sauce thickens.
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