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Seafood Cocktail Sauce Recipe
There's nothing to making your own seafood cocktail sauce. There are
just three ingredients, and it only takes a minute to make. Best of all,
you can make it as hot or as mild as you and your family likes!
Yield: 1/2 cup
From the Kitchen of: Bob M., Rochester, NY.
Seafood Cocktail Sauce Ingredients:
1/2 cup Ketchup
1 Tablespoon Horseradish
3-4 drops Lemon Juice
Note: Double or triple the recipe for parties.
How to make Seafood Cocktail Sauce:
Add ingredients in a bowl and mix together.
Taste the mixture. If it is too hot for your liking, add a little more ketchup.
If it is too mild, add more horseradish.
Make a note of any adjustment you made for the next time you make it.
Chill in the refrigerator of an hour.
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