Recipes Cocktail Sauce


How to Make Seafood Cocktail Sauce Recipe

Shrimp Cocktail

Seafood Cocktail Sauce Recipe Description

There’s nothing to making your own seafood cocktail sauce. There are just three ingredients, and it only takes a minute to make. Best of all, you can make it as hot or as mild as you and your family likes!

Recipe Tip: It is important to use fresh horseradish. If it is not fresh, it can turn sour.

Yield: 1/2 cup

From the Kitchen of: Bob M., Rochester, NY.

Today’s Quote: “Plant and your spouse plants with you; weed and you weed alone.” – – Author Unknown

Seafood Cocktail Sauce Ingredients

1/2 cup Ketchup

1 Tablespoon fresh Horseradish

3-4 drops of Lemon Juice

Note: Double or triple the recipe for parties.

How to Make Seafood Cocktail Sauce Directions

  1. Add ingredients to a bowl and mix together.

  2. Taste the mixture. If it is too hot for your liking, add a little more ketchup. If it is too mild, add more horseradish.

  3. Make a note of any adjustment you made for the next time you make it.

  4. Chill in the refrigerator for an hour.

Man Cooking at Stove

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