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Stuffed Mushrooms Recipe

Looking for a stuffed mushroom recipe  for your next party!? Give this tasty Hors D'oeuvre a try. You won't regret it.

Yield: 55-60 mushrooms

Stuffed Mushrooms Ingredients:

  • 55 - 60 medium sized mushrooms

  • 1 large green pepper, finely chopped

  • 3 medium onions, finely chopped

  • 2 garlic cloves, minced

  • 1/5 ounces real bacon bits

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1 stick butter or margarine

  • 3/4 cups extra virgin olive oil

  • 1 1/2 cups seasoned (or unseasoned) bread crumbs

Stuffed Mushrooms Directions:

  1. Wash mushrooms and pull the stems from them. Set caps aside.

  2. Finely chop mushroom stems.

  3. Melt a stick of butter or margarine in a frying pan.

  4. Add peppers, onions and garlic. Sauté for 10 minutes.

  5. Add chopped mushroom stems, olive oil, and spices to the frying pan.

  6. Sauté for another 15 minutes,

  7. Remove from heat.

  8. Mix in bread crumbs. Stir until well mixed. Stuffing should be moist.

  9. Fill mushroom caps with a generous portion of stuffing.

  10. Line a cookie sheet with aluminum foil.

  11. Place mushrooms with stuffing onto an aluminum foil lined cookie sheet.

  12. Bake in oven at 350 ° F for 20 - 25 minutes until the caps are hot and begin to soften a little.

  13. Serve hot.

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Holiday Insights, where every day of the year is a holiday, a bizarre or wacky day, an observance, or a special event. Join us in the daily calendar fun each and every day of the year.

Did You Know? There are literally thousands of daily holidays, special events and observances. There's more than one for every day of the year. Many of these holidays are new. More holidays are being created on a regular basis. At Holiday Insights, we take great efforts to thoroughly research and document the details of each one, as completely and accurately as possible.

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