Egg Cheese Sauce Recipe
This is a very old Campbell's Soup recipe. The Egg Cheese sauce is served over cooked Broccoli or Cauliflower.
Yield: 1 1/2 cups of sauce
From the Kitchen of: Bob M., Rochester, NY.
Egg Cheese Sauce Ingredients:
Note: You can also use this as a warm dip at parties. Try it with raw broccoli, cauliflower, carrots, celery, and more!
How to make Egg Cheese Sauce:
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