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Coconut Macroons Recipe
Coconut lovers... here is a cookie recipe just for you!
Yield: 18 cookies
Coconut Macroons Cookie Ingredients:
How to make Coconut Macroon Cookies:
Preheat oven to 325 degrees.
Lightly grease a cookie sheet.
In a large bowl, combine coconut, sugar, flour and salt.
Stir in egg whites and almond extract.
Drop dough from a teaspoon onto greased cookie sheet.
Press a cherry half into the cookie.
Bake for 20 minutes, until edges of cookie are brown.
Remove cookies and place on a wire rack to cool.
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