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Seafood Cocktail Sauce Recipe

There's nothing to making your own seafood cocktail sauce. There are just three ingredients, and it only takes a minute to make. Best of all, you can make it as hot or as mild as you and your family likes!

Yield: 1/2 cup

From the Kitchen of: Bob M., Rochester, NY.

Seafood Cocktail Sauce Ingredients:

• 1/2 cup Ketchup

• 1 Tablespoon Horseradish

• 3-4 drops Lemon Juice

Note: Double or triple the recipe for parties.

How to make Seafood Cocktail Sauce:

1. Add ingredients in a bowl and mix together.

2. Taste the mixture. If it is too hot for your liking, add a little more ketchup. If it is too mild, add more horseradish.

3. Make a note of any adjustment you made for the next time you make it.

4. Chill in the refrigerator of an hour.

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