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Seafood Cocktail Sauce Recipe

There's nothing to making your own seafood cocktail sauce. There are just three ingredients, and it only takes a minute to make. Best of all, you can make it as hot or as mild as you and your family likes!

Yield: 1/2 cup

From the Kitchen of: Bob M., Rochester, NY.


Seafood Cocktail Sauce Ingredients:

  • 1/2 cup Ketchup

  • 1 Tablespoon Horseradish

  • 3-4 drops Lemon Juice

Note: Double or triple the recipe for parties.


How to make Seafood Cocktail Sauce:

  1. Add ingredients in a bowl and mix together.

  2. Taste the mixture. If it is too hot for your liking, add a little more ketchup. If it is too mild, add more horseradish.

  3. Make a note of any adjustment you made for the next time you make it.

  4. Chill in the refrigerator of an hour.







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