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Old Fashioned Baked Beans Recipe
With this recipe, you can make baked beans just like Grandma used to make
them. Baked Beans are perfect for picnics, campouts and many other summertime
or fall parties and events.
Depending upon the size of group, you may need to double this recipe.
Baked Beans Ingredients:
Rinse and sort beans, removing any bad ones.
Put beans in a bowl, cover with water, and let soak overnight.
Drain beans and place beans in a saucepan, covering them water.
Cover the pot, and simmer for 1 hour until just tender.
Drain beans and place in a 2 quart casserole dish, reserving the water.
Add diced salt pork. If using bacon cut strips into 1/4s.
In a separate bowl, combine 1 cup of reserved water, with remaining ingredients,
and stir to mix together.
Pour mixture over beans and stir together.
Cover casserole dish and bake at 300 degrees for 2 1/2 hours., stirring
Uncover and bake another 2 hours, adding a little of the remaining reserved
water, if they appear too dry.
How to make Old Fashioned Baked Beans:
Simply mix all of the above ingredients together thoroughly.
Store in an air-tight container, in a cool, dry place.
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