How to Make Peppermint Bark Candy Recipe
About this Peppermint Bark Candy Recipe
During the Christmas holiday, you can go to almost any store to get your fill of Peppermint Bark candy. Or, you can make this treat yourself. As a matter of fact, you can make this peppermint bark candy recipe at any time of the year. Here’s a very easy recipe that is quick to make.
Today’s Quote: “Good food and a warm kitchen are what makes a house a home.” – – Rachael Ray
Peppermint Bark Candy Ingredients
There are just two ingredients to this easy-to-make recipe:
2 bags (12 ounces each) of white chocolate chips
1 cup peppermint candies, unwrapped
How to Make Peppermint Bark Candy Directions
Line a 15″ x 10″ x 1″ baking pan with aluminum foil.
Coat foil with non-stick cooking spray.
Place chips in a large bowl.
Microwave at 1/2 power for 1 1/2 minutes.
Stir and repeat n microwave, until smooth.
Place candies in a 1-quart size resealable plastic bag.
Crush peppermint candies with a rolling pin or saucepan.
Fold 1/2 of the peppermint candy into the melted chocolate.
Pour mixture into the pan with foil.
Sprinkle the top with the remaining crushed candies.
Refrigerate until firm.
Beak apart into bite-sized pieces.
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